Jennifer Gebbie on September 18, 2014
4 Ingredients, 4 Steps
My girlfriend shared this great recipe with me to make tasty, gluten free peanut butter cookies in a pinch.
All you need is 4 ingredients:
Step 1: Preheat oven to 325 degrees
Step 2: Mix together all ingredients
Step 3: Bake for 15 minutes
Step 4: Flatten with fork
You know they are good when they are Nyah Lynn approved!